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Whiskey Cake Kitchen & Bar
Farm-to-table American dishes pair with craft beers & lots of whiskey in brick- & wood-lined digs.
We use slow-cooking methods on our live-wood grill, smoker, and spit because food just tastes better that way. We believe that local is a place as much as it is a way of eating. Everything on our menu is infused with and inspired by the local ingredients available each season. All of this goodness is served to you as you kick your feet up in our rocking chairs, dine at a fancy table, or relax out on our porch.
